Cocoa Shroom, Wild Alaskan Mushroom Herbal "Coffee" Substitute for - Cognitive Function, Energy, Focus
This is our most popular, wild Alaskan-foraged herbal mushroom “coffee”.
Cocoa Shroom is made with whole, organic chai spices, so the brew it makes tastes like a “dirty cocoa chai”.
This herbal coffee is made to be a slightly caffeinated, uplifting cocoa drink for tea lovers, coffee lovers, and cocoa lovers alike.
This mushroom “coffee” blend is made with:
-Organic raw & roasted cocoa beans
-King Bolete mushroom (Porcini)
-Birch Bolete
-Lions mane mushroom
-Cordyceps
-Maitake
-Puffball
-Hawk-wing mushroom,
-Fried chicken mushroom
-Sheeps Head Polypore
-Chaga
-Toasted Dandelion Root
-Burdock root
-Cardamom Pods
-Ceylon Cinnamon
-Nutmeg
-Star Anise
-Clove
-Ginger
-Soba cha (Roasted Japanese Buckwheat Tea)
-Himalayan Salt
-A Pinch of Cayenne
It's gluten free, vegan, sugar-free, free of artificial ingredients, all natural, hot chocolate super-powered goodness.
The Cocoa will strongly lead the flavors in this mix, creating a dreamy and uplifting combination of flavors, it does NOT taste earthy and mushroomy, all of the flavors compliment each other to make a complete, medium-bodied enjoyable brew. It will arrive packaged in pouches, not in jars anymore, we will update the photos soon.
Make one cup with water in a french press with a heaping teaspoon. Each 30 gram jar makes 6 cups. Add mct oil or honey.
This is our most popular, wild Alaskan-foraged herbal mushroom “coffee”.
Cocoa Shroom is made with whole, organic chai spices, so the brew it makes tastes like a “dirty cocoa chai”.
This herbal coffee is made to be a slightly caffeinated, uplifting cocoa drink for tea lovers, coffee lovers, and cocoa lovers alike.
This mushroom “coffee” blend is made with:
-Organic raw & roasted cocoa beans
-King Bolete mushroom (Porcini)
-Birch Bolete
-Lions mane mushroom
-Cordyceps
-Maitake
-Puffball
-Hawk-wing mushroom,
-Fried chicken mushroom
-Sheeps Head Polypore
-Chaga
-Toasted Dandelion Root
-Burdock root
-Cardamom Pods
-Ceylon Cinnamon
-Nutmeg
-Star Anise
-Clove
-Ginger
-Soba cha (Roasted Japanese Buckwheat Tea)
-Himalayan Salt
-A Pinch of Cayenne
It's gluten free, vegan, sugar-free, free of artificial ingredients, all natural, hot chocolate super-powered goodness.
The Cocoa will strongly lead the flavors in this mix, creating a dreamy and uplifting combination of flavors, it does NOT taste earthy and mushroomy, all of the flavors compliment each other to make a complete, medium-bodied enjoyable brew. It will arrive packaged in pouches, not in jars anymore, we will update the photos soon.
Make one cup with water in a french press with a heaping teaspoon. Each 30 gram jar makes 6 cups. Add mct oil or honey.
This is our most popular, wild Alaskan-foraged herbal mushroom “coffee”.
Cocoa Shroom is made with whole, organic chai spices, so the brew it makes tastes like a “dirty cocoa chai”.
This herbal coffee is made to be a slightly caffeinated, uplifting cocoa drink for tea lovers, coffee lovers, and cocoa lovers alike.
This mushroom “coffee” blend is made with:
-Organic raw & roasted cocoa beans
-King Bolete mushroom (Porcini)
-Birch Bolete
-Lions mane mushroom
-Cordyceps
-Maitake
-Puffball
-Hawk-wing mushroom,
-Fried chicken mushroom
-Sheeps Head Polypore
-Chaga
-Toasted Dandelion Root
-Burdock root
-Cardamom Pods
-Ceylon Cinnamon
-Nutmeg
-Star Anise
-Clove
-Ginger
-Soba cha (Roasted Japanese Buckwheat Tea)
-Himalayan Salt
-A Pinch of Cayenne
It's gluten free, vegan, sugar-free, free of artificial ingredients, all natural, hot chocolate super-powered goodness.
The Cocoa will strongly lead the flavors in this mix, creating a dreamy and uplifting combination of flavors, it does NOT taste earthy and mushroomy, all of the flavors compliment each other to make a complete, medium-bodied enjoyable brew. It will arrive packaged in pouches, not in jars anymore, we will update the photos soon.
Make one cup with water in a french press with a heaping teaspoon. Each 30 gram jar makes 6 cups. Add mct oil or honey.